Fassett Hay & Cattle - Good Cattle... Great Kids!
Fassett Hay & Cattle is a family farm operation that strives to produce quality in all we do. We have a club calf operation located in Durango, Colorado which is in the southwest corner of the state. We have been in the club calf business since 1999. Our goal is to produce cattle that will make you successful in your showing endeavors. We live and breathe agriculture and are teaching our children its importance. We believe in strong customer support, our success is dependent on your success. We are proud that we have been successful at all levels, from local to national.
Read MoreNovember 29, 2022 Cattle Preview:
Lot 8
If you southern boys are paying attention, there are several hold-over steers here that will finance a pallet of feed or a King Ranch pickup, worth roughly the same. Good steer, better middled than some out of HIA and with a little luck, he classes Angus in the Lone Star State.
Lot 13
PB Shorthorn with all the goods. This Chick is good and like most with red hair, she is a little fiesty and strong-willed. The extreme freak neck, square, and stout - wait did you just see stout and PB shorthorn in the same paragraph? That is not a real thing, is it?
Lot 14
Full sib to the Ellwood steer that took a killer picture at Arizona in 2021, but with all her eye sight. Good, fuctional heifer out of a cow family that has been buying ramen noodles for all my kids' lives.
Lot 2
Big time red steer that’s stout, mature, and could easily be ready in August. Wish he was roan, close, but not quite. He has a ton of presence and is built awesome at the ground. Flex, power, mass, and lots of look. If he finds a decent home, he will be tough to get around next summer.
Lot 11
Another mountain calf. Big legs, big hair, big hip, big top, with opportunity as a hold-over. I think this one feeds good for fall or winter. Just a really good calf. Has some scar tissue from Pink Eye.
Lot 10
Real good patterned baldie steer that is way, way sound. Green as they come, but he never had grain until mid-October. He has a lot of upside, out of a good young cow with a bright future. He acts exceptional even though he has been on the dinner menu for several bears, no doubt.